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Name:Potato leek soup
Prep time: 20-30 min.
Category: Potato soup
Ingredients:
- 8 potatoes (washed, peeled)
- 4 cups chicken broth
- 1 pound bacon
- 4 leeks (sliced)
- parsley
- 1 cup heavy cream
- Salt and black pepper
How to cook:
1. Cut the potatoes in small cubes and the bacon in small pieces.
2. Bring potatoes and chicken broth to a boil. Cook until tender.
3. Fully cook the bacon in a skillet.
4. With some bacon grease, cook the leeks.
5. Mix everything together.
6. Enjoy
Conclusion
A great leek potato soup recipe that is easy to make and tastes just good. This will become a favorite!
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